Vanilla Nut
- Regular price
- $21.50
- Sale price
- $21.50
- Regular price
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Vanilla Nut
Vanilla Nut is our most popular flavored coffee, and once you smell it brewing you'll understand why.
It's a full-bodied coffee made from Central and South American beans, roasted Full City, our light roast. We infuse it with the sweet, aromatic flavors of vanilla beans and toasted nuts. The vanilla brings the sweetness, the toasted nuts round it out, and the coffee holds it all together.
If you're new to flavored coffee, this is the one we'd point you to first. It's sweet without being over the top, and it works just as well black as it does with cream.
You can try a 3 oz bag of Vanilla Nut in our Flavored Sample Pack, alongside Blueberry Cobbler, Southern Pecan and Mint Chip. Prefer your vanilla on a darker coffee? Try our dark roasted vanilla blend.
Full bags come in 12 oz and 5 lb sizes, whole bean or ground for a drip brewer, paper cone or French press.
Meet the maker
Santa Barbara Roasting Co.
Santa Barbara Roasting Co. is one of 100+ independent American makers on Roast'n. Buy straight from them — not Amazon, not the corporate giants — and your order ships direct from the source: fresh, small-batch, with more of your money going to the people who actually make it.
Brew it your way
Get the most from these beans
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Pour over
1:16 ratio, medium grind, bloom 30s, ~3 min total.
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French press
1:15 ratio, coarse grind, steep 4 min, press slow.
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Espresso
18g in, ~36g out, fine grind, 25–30s shot.
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Cold brew
1:8 ratio, coarse grind, steep 12–18 hrs, dilute.